No. 958 Red Barn Bologna Seasoning
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No. 958 Red Barn Bologna Seasoning

No. 958 Red Barn Bologna Seasoning

A customer favorite, our award-winning Red Barn Bologna Seasoning will turn up the flavor of your ring bologna. With added heat, garlic, spices and black pepper pieces, this coarse blend will add visual spices and heartiness to your finished product. Simply savory and delectable!

  • Award-winning
  • Traditionally paired with beef or pork, but great with venison
  • We recommend using a coarser cut bologna
  • 0.81 Lb. B Unit for 25 lbs. of meat
  • *Contains: MSG
  • Per 1 lb of meat: use 0.0324 lb (0.52 oz / 14.7 g) of seasoning

  • Casings we recommend:
  • 38-42 Natural Hog Casings
  • Beef Rounds or Middles
  • 40-43mm Clear Collagen Casings

Use Our Calculator

*Cure contains sodium nitrite. Use caution when handling and follow instructions carefully. Keep out of the reach of children.

$3.15

Original: $8.99

-65%
No. 958 Red Barn Bologna Seasoning

$8.99

$3.15

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No. 958 Red Barn Bologna Seasoning

A customer favorite, our award-winning Red Barn Bologna Seasoning will turn up the flavor of your ring bologna. With added heat, garlic, spices and black pepper pieces, this coarse blend will add visual spices and heartiness to your finished product. Simply savory and delectable!

  • Award-winning
  • Traditionally paired with beef or pork, but great with venison
  • We recommend using a coarser cut bologna
  • 0.81 Lb. B Unit for 25 lbs. of meat
  • *Contains: MSG
  • Per 1 lb of meat: use 0.0324 lb (0.52 oz / 14.7 g) of seasoning

  • Casings we recommend:
  • 38-42 Natural Hog Casings
  • Beef Rounds or Middles
  • 40-43mm Clear Collagen Casings

Use Our Calculator

*Cure contains sodium nitrite. Use caution when handling and follow instructions carefully. Keep out of the reach of children.

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Description

A customer favorite, our award-winning Red Barn Bologna Seasoning will turn up the flavor of your ring bologna. With added heat, garlic, spices and black pepper pieces, this coarse blend will add visual spices and heartiness to your finished product. Simply savory and delectable!

  • Award-winning
  • Traditionally paired with beef or pork, but great with venison
  • We recommend using a coarser cut bologna
  • 0.81 Lb. B Unit for 25 lbs. of meat
  • *Contains: MSG
  • Per 1 lb of meat: use 0.0324 lb (0.52 oz / 14.7 g) of seasoning

  • Casings we recommend:
  • 38-42 Natural Hog Casings
  • Beef Rounds or Middles
  • 40-43mm Clear Collagen Casings

Use Our Calculator

*Cure contains sodium nitrite. Use caution when handling and follow instructions carefully. Keep out of the reach of children.

No. 958 Red Barn Bologna Seasoning | PS Seasoning