Onion & Garlic Bratwurst Kit
Onion & Garlic Bratwurst Kit makes 25 lbs of homemade Wisconsin-style brats with everything you need - Onion & Garlic Bratwurst seasoning, casings, and step-by-step instructions. Add fresh ground pork, beef, wild game, or any protein you choose, and you'll be cranking out old world-style bratwursts in no time. It's fresh sausage-making, simplified.
Features
- Each kit contains supplies for 25 lbs. of meat
- Contains 1 B-unit of No. 272 Onion & Garlic Brat Seasoning and 1 Natural Hog Casings Home Pack (32-35 mm)
- Soak casings 60-80 minutes in hot water before stuffing
- Try with fresh ground beef, pork, wild game or poultry
- Step-by-step instructions in each package
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Onion & Garlic Bratwurst Kit
Onion & Garlic Bratwurst Kit makes 25 lbs of homemade Wisconsin-style brats with everything you need - Onion & Garlic Bratwurst seasoning, casings, and step-by-step instructions. Add fresh ground pork, beef, wild game, or any protein you choose, and you'll be cranking out old world-style bratwursts in no time. It's fresh sausage-making, simplified.
Features
- Each kit contains supplies for 25 lbs. of meat
- Contains 1 B-unit of No. 272 Onion & Garlic Brat Seasoning and 1 Natural Hog Casings Home Pack (32-35 mm)
- Soak casings 60-80 minutes in hot water before stuffing
- Try with fresh ground beef, pork, wild game or poultry
- Step-by-step instructions in each package
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
Onion & Garlic Bratwurst Kit makes 25 lbs of homemade Wisconsin-style brats with everything you need - Onion & Garlic Bratwurst seasoning, casings, and step-by-step instructions. Add fresh ground pork, beef, wild game, or any protein you choose, and you'll be cranking out old world-style bratwursts in no time. It's fresh sausage-making, simplified.
Features
- Each kit contains supplies for 25 lbs. of meat
- Contains 1 B-unit of No. 272 Onion & Garlic Brat Seasoning and 1 Natural Hog Casings Home Pack (32-35 mm)
- Soak casings 60-80 minutes in hot water before stuffing
- Try with fresh ground beef, pork, wild game or poultry
- Step-by-step instructions in each package
