Natural Beef Middles
Natural Beef Middles are large-diameter natural casings used for liverwurst, bologna, summer sausage, and dry-cured salami - particularly traditional European-style cured meats where natural casing is part of the finished product's character. 60mm+ diameter. Available in 57 ft sets; one set stuffs approximately 75-80 lbs of meat. Store in a heavily salted solution.
Approximate stuffing weight (Per Set):
- 60mm+: 75-80 Lbs.
Original: $42.99
-65%$42.99
$15.05Natural Beef Middles
Natural Beef Middles are large-diameter natural casings used for liverwurst, bologna, summer sausage, and dry-cured salami - particularly traditional European-style cured meats where natural casing is part of the finished product's character. 60mm+ diameter. Available in 57 ft sets; one set stuffs approximately 75-80 lbs of meat. Store in a heavily salted solution.
Approximate stuffing weight (Per Set):
- 60mm+: 75-80 Lbs.
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
Natural Beef Middles are large-diameter natural casings used for liverwurst, bologna, summer sausage, and dry-cured salami - particularly traditional European-style cured meats where natural casing is part of the finished product's character. 60mm+ diameter. Available in 57 ft sets; one set stuffs approximately 75-80 lbs of meat. Store in a heavily salted solution.
Approximate stuffing weight (Per Set):
- 60mm+: 75-80 Lbs.
