No. 500 Blue Ribbon Summer Sausage Seasoning
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No. 500 Blue Ribbon Summer Sausage Seasoning

No. 500 Blue Ribbon Summer Sausage Seasoning

Meet your new go-to Summer Sausage seasoning! This award-winning and best-selling seasoning features a blend of paprika and spices for a full-flavored mild and tangy taste.

Features
  • Pairs well with pork, beef, venison or any wild game
  • Award-winning
  • No MSG
  • .57 Lb. B Unit for a 25 lb.meat batch
  • Comes complete with Maple Cure
  • Per 1 lb of meat: use 0.0228 lb (0.36 oz / 10.3 g) of seasoning
Casings we recommend:
  • Fibrous Casings, Clear
  • Fibrous Casings, Mahogany
  • Fibrous Casings, Venison

Try with our High-Temp Cheeses!

Use Our Calculator

*Cure contains sodium nitrite. Use caution when handling and follow instructions carefully. Keep out of the reach of children.

$8.99
No. 500 Blue Ribbon Summer Sausage Seasoning—
$8.99

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No. 500 Blue Ribbon Summer Sausage Seasoning

Meet your new go-to Summer Sausage seasoning! This award-winning and best-selling seasoning features a blend of paprika and spices for a full-flavored mild and tangy taste.

Features
  • Pairs well with pork, beef, venison or any wild game
  • Award-winning
  • No MSG
  • .57 Lb. B Unit for a 25 lb.meat batch
  • Comes complete with Maple Cure
  • Per 1 lb of meat: use 0.0228 lb (0.36 oz / 10.3 g) of seasoning
Casings we recommend:
  • Fibrous Casings, Clear
  • Fibrous Casings, Mahogany
  • Fibrous Casings, Venison

Try with our High-Temp Cheeses!

Use Our Calculator

*Cure contains sodium nitrite. Use caution when handling and follow instructions carefully. Keep out of the reach of children.

Product Information

Shipping & Returns

Description

Meet your new go-to Summer Sausage seasoning! This award-winning and best-selling seasoning features a blend of paprika and spices for a full-flavored mild and tangy taste.

Features
  • Pairs well with pork, beef, venison or any wild game
  • Award-winning
  • No MSG
  • .57 Lb. B Unit for a 25 lb.meat batch
  • Comes complete with Maple Cure
  • Per 1 lb of meat: use 0.0228 lb (0.36 oz / 10.3 g) of seasoning
Casings we recommend:
  • Fibrous Casings, Clear
  • Fibrous Casings, Mahogany
  • Fibrous Casings, Venison

Try with our High-Temp Cheeses!

Use Our Calculator

*Cure contains sodium nitrite. Use caution when handling and follow instructions carefully. Keep out of the reach of children.